Melissa Hartwig: The Whole30 Cookbook

I ve marked lots of recipes that look tasty Will be starting the whole30 revolution in January Wish me luck I love cook books but this one is ok I guess Really wish photography was better With the amount of great food photographers and bloggers out there this is ind of disappointing I get that they were going for the clean look but it just ended up being sobland looking And not all recipes have photos Idk I guess it s just me but I can t get into a cook book that doesn t show each recipe I LOVE this cookbook Most of the recipes are wins several have made their way into my favorite dishes to make North African Chicken with roasted carrots Forever and ever Pork tenderloin and apple carrot sauerkraut is my new favorite way to eat pork and cabbage and I still have a bunch of pages marked for winter appropriate dishes I can t recommend this book enough Everything is so tasty Highly recommend trying this if you re looking to cut out processed sugar Everything is so flavorful and amazing I m a fan It s easy to eep on Whole 30 with these recipes I have made many recipes from this book and every one has been very good We especially like the Thai Coconut Chicken Soup Autumn Hash Italian Meatball Soup. Still think the Whole30 is a diet Not with recipes like these The groundbreaking Whole30 program has helped countless people transform their lives by bringing them better sleep energy fewer cravings weight loss and new healthy habits that last a lifetime In this cookbook best.

Kfast Salad Sausage Mushroom Frittata Asian Beef Zoodle Soup and Asian Sesame Chicken Salad A few of the recipes can be used as a base for several recipes such as Classic Pork Meatballs with Asian Sesame Noodles or with Italian Meatball Soup Plus Melissa Hartwig introduced me to the joy that is homemade mayo with Basic Mayonnaise All the recipes sound wonderful Very well written and the photos are fantastic An excellent book Lots of great recipes we are continuing try out new ones I really like the Whole 30 cooking method for people with different sensitivities and diet needs After years of dealing with and cooking for family members with food allergies sensitivities grainsdairy sulfites etc it is refreshing to find a cookbook like The Whole 30 Cookbook with healthy appealing recipes to help people feel better through becoming aware of common food triggers which affect their well being These recipes are a little fancy than the original book They take a little time Some ingredients are hard to find Sometimes I feel that when I m cooking these things that I m missing the point of whole30 Just eat Whole Foods It doesn t have to be difficultThat being said there are lots of yummy things things here. O save time and moneyVariations to turn one easy dish into two or three meals Whether you’ve done the Whole30 once or five times or just want to make a variety of satisfying nourishing meals this book will inspire you to change your life in 30 days with the Whole30 program.

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And Cuban Spiced Pork TenderloinThe organization of the book and photographs are very good The Introduction and additional tips for each recipe are very informative In looking for substitutes for many things while eating Whole 30 and Paleo I found the Sauces and Dressings and Basics sections to be extremely helpful The extensive Resources section provides links to many websites with even tasty recipes I highly recommend this book Lots of interesting recipes I bought this and the Whole30 book at the same time because I was starting the Whole30 with two friends in just a couple of days I really did not need this book as I am a fairly accomplished cook and can easily determine what I could make that would be compliant But for someone who is not used to cooking and avoiding processed foods there are some great tips and recipes in this book There are a lot of great recipes in this book They are written in a way that s easy to follow Every one was a hit They don t sound too impressive by the names alone but they are balanced full of flavor and satisfying I didn t fully appreciate them until I started trying other Whole30 or Paleo recipes from the internet My favorites from this book include Bistro Brea. Selling author and Whole30 co creator Melissa Hartwig delivers over 150 all new recipes to help readers prepare delicious healthy meals during their Whole30 and beyond  More than 150 recipes for main dishes sides dressings and saucesTips to simplify plan and prepare meals

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Melissa Hartwig is a Certified Sports Nutritionist who specializes in helping people change their relationship with food and create life long healthy habits She is the co creator of the Whole30 program the New York Times bestselling co author of The Whole30 and It Starts With Food and the author of Food Freeedom Forever and The Whole30 Cookbook Melissa has been featured by Dr Oz The Today S